Nutrition and the Best Foods to Eat During Pregnancy
The ancient Greek physician, Hippocrates, once said, “Let food be thy medicine and let medicine be thy food.”
This definitely holds true when you’re pregnant. A clean, healthy and wholesome diet will work wonders for you and your baby. We live in a society that is smothered with a plethora of food choices. The hard truth is that the majority of these foods are detrimental to our bodies in the long run. Additives, preservatives, chemicals, processed foods, junk foods, genetically modified foods, etc. are all part of our diet these days and are wreaking havoc on our health.
Obesity has become an epidemic. The numbers of people suffering from diabetes, high cholesterol, digestive issues, etc. have skyrocketed. The main culprit – our diet. Changing one’s diet and eating clean is a Herculean task. You absolutely can’t do it overnight and don’t even think that willpower will work.
You will need to make small changes to your diet gradually till you form the habits of eating right. That is why, it is imperative that you start making these changes 3 months before getting pregnant. You’ll then be able to ease into a healthy diet relatively smoothly and easily.
How many calories should I consume?
Many women wonder about this. They do not want to consume too many calories for fear of putting on weight... but then they have all these sudden food cravings that seemed to pop out of nowhere.
The first thing you should note – Do NOT obsess over your calories when you’re pregnant. Now is really not the time to be
analyzing and counting your calories. Pregnancy gives you the permission to take 9 months off from the calorie counting and agonizing over the numbers. That being said, it’s also not a free pass to gorge yourself on whatever food comes your way.
Eat sufficient food but eat the proper food. Restricting your calories could potentially harm your baby. Low birth weight, poor fetal development, weakness in the mother, etc. are all often related to not consuming enough food Always remember, whatever weight you gain can be burnt off after childbirth.
A warning though – If you consume too many calories there are problems too. You will gain too much weight which will put you at risk for diabetes, heart problems, early labor, preeclamsia, etc. It’s all about balance. Eat enough for both you and your baby. Eat Healthy and eat in moderation. Before going any further, you will need to calculate your prepregnancy Recommended Daily Caloric Intake. This is actually just your normal caloric requirement if you were not pregnant.
You can find this out at
Now we’ll look at the foods that you should be consuming during your pregnancy. Truth be told, healthy foods are healthy foods whether you are pregnant or not.
It doesn’t matter if you’re male female, young or old... Good food choices are always beneficial. The only difference is that now, you’re pregnant and it’s even more important to eat right because another life depends and is affected by your food choices. Yup... the pressure is on.
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September 16, 2020
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EDUCATION
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Health
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